Idá’s Restaurant, Dingle

img_4731

The Swashbuachaill was abroad once more, down in Dingle for the annual food festival and what is also becoming an annual event, a return to one of my very favourite restaurants, Idá’s, owned and operated by the sublimely talented Chef/Proprietor Kevin Murphy. On this particular night, I got to hang out in the kitchen for the first service (and take a few pics) before sitting for the second service, a nine-course meal, each course paired with superb organic/’natural’ wines from Pascal Rossignol of Le Caveau, in Kilkenny, and also ‘scored’ with music especially selected by Dublin-based DJ John Casey. Here’s my subsequent review from the Irish Examiner.  Continue reading

Advertisements

Sage Words

midleton brick

Another Irish Mail on Sunday restaurant review from last year, this time of Sage restaurant, in Midleton, Co Cork, run by Chef/Proprietor Kevin Aherne — great restaurant and a great chef! Continue reading

Pilgrim’s Progress

april 2016 pilgrims

This is a review I wrote for the Irish Mail on Sunday, last August, 2015. Pilgrim’s is a very fine little restaurant based in Rosscarbery, in West Cork, owned and operated by chef Mark Jennings and his partner, Sarah-Jane Pearce, who runs front of house. It took just a single meal for it to be instantly installed as one of my most favourite dining establishments around, offering some genuinely original interpretations of superb local, seasonal produce in a wonderfully zen-filled setting.

Continue reading

My reviews of the Electric (Irish Examiner & The Bridgestone Guide)

Honestly, The Swashbuachaill is not on a retainer from The Electric; it was sheer coincidence that I was asked to do these reviews within days of each other. Hardly surprising, when you think about it, as The Electric is getting noticed in a lot of places. Nominated for the Restaurant Association of Ireland awards in 2011 as best casual dining in its first year of opening gives you an idea of the standards they are aiming to reach.

http://www.bestofbridgestone.com/blog/joe-mcnamee-electric-cork

http://www.examiner.ie/weekend/foodandwine/switch-on-the-senses-184879.html

My Irish Examiner review of Star Anise

ImageIt’s surprising how many people are unaware of the existence of Star Anise but Bridge St, where it is located, is a connecting street, a class of blink-and-you’ll-miss-it link between the quays and MacCurtain St, so perhaps that may be why. Actually, I worked on Bridge St many moons ago and it is one of my favourite streets in Cork, a little self-contained universe including Cork Coffee Roasters Café, one of the very best coffee shops in the country. Star Anise, too, has become another valuable member of that community,  it is a rare gift to be able to create a feeling of real welcome. And Star Anise has that gift.

http://www.examiner.ie/weekend/foodandwine/added-value-183256.html

Sage Restaurant, Midleton – My Irish Examiner Review

Kevin Aherne, Chef/Proprietor, Sage Restaurant, Midleton

My review of Sage Restaurant in Midleton was published in yesterday’s Irish Examiner but I can always find a few more words to add to anything I have published, being a great man altogether for the guff. When it comes to Sage, I’d have no trouble at all filling a newspaper – I am a big fan of the restaurant.

Continue reading