It has taken The Swashbuachaill some weeks to recover from his recent foray back into the professional culinary world when he presented a nine-course menu in the magnificent surroundings of Uillinn, home of the West Cork Arts Centre, in Skibbereen, as part of the Taste of West Cork food festival. He was delighted and honoured toContinue reading “Dishing Up the Nosebag at A Taste of West Cork Food Festival 2015”
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Joe McNamee: Food Writer 