chorizo – Joe McNamee: Food Writer

Asturias and Cantabria, Northern Spain

The Swashbuachaill has been off on yet another skite to his beloved Spain. He has more than a few dear Spanish friends and has long held the view that they are closer in temperament to the Irish than most other peoples of Europe. For years, his Spanish meanderings were concentrated in the South, most particularly, Andalucia,Continue reading “Asturias and Cantabria, Northern Spain”

Cabbage Brings Home the Bacon

I adore cabbage in all its myriad forms, but love most especially that solid bowling ball, layers, thick as leather, turning their backs on the elements and clinging onto each other for dear life — the green cabbage. That statement in itself is quite a wonder for deep within I bear many cabbage-drawn scars. DearContinue reading “Cabbage Brings Home the Bacon”